An exotic ice cream cone holds two alluring, soft scoops of sun-kissed mango orange and bright passion fruit yellow, blended into a luscious swirl. The scoops are sparsely sprinkled with delicate, snowy white coconut flakes, adding a subtle crunch. A thick, clear glaze, resembling golden honey, cascades down from the top scoop onto the light, crunchy waffle cone, which has a deeply textured, warm brown surface, inviting a sweet, tropical taste.

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